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People are still routinely exposed to aluminum and it’s in more than just food

16 September 2021

German officials recently reported that exposure to aluminum compounds in food has been decreasing, yet we are still ingesting more of it than what is deemed safe. Our regular exposure to and ingestion of aluminum compounds come from daily products that include food, cosmetics, baking tools and aluminum foil.

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Building Supply Chain Resiliency

14 September 2021

Everyone remembers the Great Toilet Paper Shortage of March 2020. It turned out to be the first of many supply chain disruptions during the COVID-19 pandemic, which also included the supply chain for combating the disease itself—ranging from shortages of masks and personal protective equipment in the early months of COVID to an initially sluggish rollout of the vaccines.

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Poll Question

Slaughter-free meat is the future: yes or no?
See following article >>

 

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