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This Food (Sciences) Community brings all the latest market developments, companies, specialists and events within the food (sciences) industry together. Join us today, so we can form an unique community together.

Food system competition for $2 million

11 November 2019

The Rockefeller Foundation has announced the Food System Vision Prize—inviting organizations, universities, institutions, companies, cooperatives, and partnerships from around the world to create compelling and progressive visions of the world’s system by 2050.

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Medical nutrition education found lacking

08 November 2019

Medical programmes do not sufficiently integrate nutrition education. As a result, physicians miss possibilities to provide their patients with adequate counselling on nutrition and dietary behaviour. This is not an issue exclusive to the Netherlands but is present globally and is independent of country, healthcare system and year of medical training. This is the conclusion of Gert Jan Hiddink, emeritus professor of Nutrition Communication through Health Professionals at Wageningen University & Research, and his international colleagues.

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289000
Europe food companies
14
percent household expenditure on food
4240000
employees in Europe's food sector
 

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